Rêve / Offida Docg Pecorino

PRODUCTION AREA / Company owned vineyards located in the districts of Ascoli Piceno and Castel di Lama.

ALTITUDE / 200 m a.s.l. /

SOIL / Medium textured, tending towards a sandy soil. Vineyards facing north /

VARIETY / Pecorino 100% /

PLANT DENSITY / 5000 plants per hectare /


YIELD PER HECTARE AND PER VINE / 70 quintals – 1.5 kg approx /

FIRST VINTAGE / 1991 Chardonnay – 2009 Pecorino /

HARVEST / Late. Hand picked in the early morning or late afternoon and placed in small cases which are put in cold storage /

Categories: , Product ID: 1653


VINIFICATION / A brief cold maceration of the grapes, a light pressing and the beginning of the fermentation in stainless steel tanks. Once the fermentation has begun, 50% of the must-wine is transferred into new barriques while the remaining 50% continues to ferment in stainless steel tanks. The wines are then blended for the bottling approximately 24 months after the harvest /

Data Sheet